Chinese Food

Pork ribs, lotus root and carrot soup

I was in Guangzhou thinking about my family in Beijing thinking about grandma's hot soup in winter. It snowed in Beijing today, and I was wearing short sleeves and watching the snow in my circle of friends.

Fried squid with leek

Simple and refreshing Kwai Sau. Q play fresh squid. Match with high fiber leek. Nutritious, healthy and delicious

Home cooked pork

Spicy and delicious. Stir fried rice ~

Snow and winter hide purple spoon

Shrimp meeting

Fried chicken gizzards with chili

Chenpi rabbit

Milk, oil, mushroom, root, noodles

Small wonton with celery and the package method of wonton in kitchen

It's cold. Let's have a bowl of wonton. It tastes good with thin skin and full filling

Indian shrimp curry

In fact, I'm an Argentine red shrimp. I came across the sea to see you, but I accidentally made a reverse door. So what? I love you so much. My dear curry. Even if lemon catches up with me and chases all the way from America to China, then what?... ...

Steamed whelk

I like seafood, especially steamed mussels with garlic and oysters. It's too fresh and delicious.

Songhe longevity cake

This is for my mother. The Qifeng cake embryo made last night. I got up early to finish breakfast. After mounting flowers in half an hour, I immediately packed it and went out. Time is short. I think it can be more refined. But it seems that the... ...

Sponge Cupcake

Braised chicken leg and rice

Momi has the functions of nourishing yin and kidney, invigorating spleen and stomach, supplementing qi and activating blood, nourishing liver and eyesight, etc. Regular consumption is conducive to the prevention and treatment of dizziness, anemi... ...

Hot spring egg, beef and rice

I had lunch with several people in a chain store before. I ordered hot spring egg and beef covered rice. One of the students who didn't eat onions picked out the onions little by little. When I finally picked out the hot spring egg to poke it, m... ...

Spicy shrimp in pot

There is a family at the gate of my sister's school that makes this dish very delicious. But I can't eat it often. I made it by myself according to the taste. I didn't expect that the taste is excellent. The main thing is that I made enough materials.

Pickles

Waffle

Leek box

[slow voice] baked rice with beef and potato with black pepper

I bought an extra tin paper plate for barbecue. I think my husband likes baked rice. I made one by myself. I was surprised at the first time. My husband's taste is too heavy, so I feel a little light. I can adjust the amount of seasoning accordi... ...